APPETIZERS FISH
Shrimp tempura with chef sauce €25
Scallops gratin with balsamic vinegar €25
Con trio fish with polenta €30
Mixed fish appetizers €30
FISH DISHES
Risotto with cod fish €30
Paccheri with pumpkin anglerfish
Tagliolini with spider crab €30
Cannelloni with cod fish €30
SECOND FISH
Sea bream filet with saffron and basil puree €35
Baked turbo fillet with cherry tomatoes,olives, capers and potatoes €35
Salmon steak with lime sauce €32
Mixed fried €30
Minimum 2 courses per person
MEAT APPETIZERS
Beef tartare with bruschetta €30
Mixed cold cuts €30
Pastrami with caper flowers, cream cheese,sweet and sour peppers €30
Spicy salami sautéed with porcini mushrooms €20
FIRST COURSES OF MEAT
Leek lasagna €22
Lasagna with duck ragù €28
Risotto with gorgonzola and walnuts €28
Paccheri with bacon ,porcini mushrooms and chopped almonds€28
SECOND COURSES OF MEAT /b>
Filet with porcini mushrooms and truffle flakes €40
Venetian style liver with polenta €28
Baked capon roll with chestnuts €30
Baked lamb with caramelized onions €35
Minimum 2 courses per person
* Wines, soft drinks e liquors excluded